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Grassfed Emmentaler Swiss Cheese 24oz


Price: $20.99

Out-of-stock

Wisconsin Master Cheesemaker Bruce Workman skillfully crafts the Emmentaler with raw milk in an old-fashioned copper kettle, preserving the ancestral Swiss cheesemaking heritage. At present time, Edelweiss Creamery is the only facility in the country with the capability to produce these amazing 180-pound wheels of cheese.

This cheese is enjoyed best at room temperature!