Loading...

Swiss Cheese

Bruce Workman's Edelweiss Creamery has accomplished something remarkable; he has reintroduced to Wisconsin's Green County the lost art of classic big-wheel Swiss Emmentaler production. This cheese plant has been in the same location since 1873. "There use to be over 200 little cheese plants in this county, all producing authentic copper-kettle Swiss," Workman says. "Over the years, as cheesemaking became industrialized and companies worked to reduce their labor costs, it was abandoned. I set out to bring it back"

 

Christmas and New Years falls in the middle of the week this year. Therefore, shipping will re-start on January 5th 2015. 

Happy Holidays!


Lacy Swiss 8oz
$4.99
In stock

A mild tasting reduced fat cheese with lots of little holes giving it a lacy look. Ideal for sandwiches; Slice or shred in egg dishes; dice on salads and light snacking.


Grassfed Emmentaler Swiss Cheese 20oz
$17.99
In stock

Edelweiss Creamery in Monticello, Wisconsin has reintroduced the world to the traditional large Swiss cheese wheel with their 100% authentic Emmentaler Made in copper kettles direct from Switzerland has made this cheese

"The Best of the Best" in Cooks Illistrated! 

 All of the milk for these wheels are sourced only from grass fed milk.

 


Grassfed Emmentaler Swiss Cheese 16oz
$14.99
In stock

Edelweiss Creamery in Monticello, Wisconsin has reintroduced the world to the traditional large Swiss cheese wheel with their 100% authentic Emmentaler Made in copper kettles direct from Switzerland has made this cheese

"The Best of the Best" in Cooks Illistrated! 

 All of the milk for these wheels are sourced only from grass fed milk.